February 26, 2010 by Paige
We have moved! Continue reading Baked Haddock on Saucy & Sweet!
Posted in Main Dishes | Tagged baked, bluewater seafood market, fish, haddock, seafood | 2 Comments
Hey Paige. I’m totally going to try this recipe on Friday. One thing, it took me a minute to realize that “1 teaspoon sale”, actually means salt. I sat there for a minute, thinking there was this new spice/seasoning I had never heard of. 😀
[…] you can see below, I put the chicken pieces on a cooling rack a la Baked Haddock. This allows the air to circulate all around the chicken and results in a crispy exterior all […]
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